Aa large-scale study demonstrates that preservatives widely used in everyday processed foods may exacerbate common health ...

New research raises questions about everyday ingredients in processed foods—and what they could mean for long-term heart ...

A new analysis published in the journal Food Additives & Contaminants has found that plant-based products sold in a UK ...

A study found plant-based foods contain about twice as many additives as comparable animal products, especially meat and ...

A first-of-its-kind study of supermarket products has found that in total, the plant-based items sampled contained twice as ...

Researchers found eight specific preservatives associated with higher blood pressure, including sodium nitrite commonly found ...

Add Yahoo as a preferred source to see more of our stories on Google. The FDA is attempting to phase out petroleum-based dyes from the nation's food supply. It approved three natural food additives to ...

From chips and snack cakes to drink mixes and pudding, many popular processed foods contain additives used to enhance color, ...

A pioneering food additive that can stop people from gaining weight has appeared on the EU's Novel Food List, indicating its ...

Certain food preservatives might silently be raising our blood pressure and heart disease risk, recent research has found.

A slice of red velvet cake with red sprinkles. The US Food and Drug Administration is reevaluating the safety of red no. 3 dye in food. Credit: Shutterstock The US Food and Drug Administration is ...

A recent study in the journal Scientific Reports evaluated exposure to food additives and their mixtures among adults and children in France. Widespread Use of Food Additives in Modern Diets Food ...